13690 Arnold Drive, Glen Ellen, CA 95442 (opens in a new tab) 707-938-2130
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13690 Arnold Drive, Glen Ellen, CA 95442 (opens in a new tab) 707-938-2130
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Menu

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    • WEEKNIGHT FAMILY-STYLE MEAL

    appetizer, entrée, cheese or dessert 65 per person, wine included Available by Experience reservation only

    • TUESDAY

      Rack of Lamb

    • WEDNESDAY

      Moules Frites

    • THURSDAY

      Pork Paillard

    PLATS

    • GNOCCHI À LA PARISIENNE

      purple broccolini, sweet corn, basil pesto, comte

      $29

    • RAGOÛT DE FRUITS DE MER

      mussels & clams, white wine, cannellini beans, alliums, sauce verte

      $37

    • TRUITE DU MONT. LASSEN

      mt. lassen trout, corn, shallots, crispy yukon,
      preserved lemon beurre blanc

      $39

    • POULET ROTI

      semi-boneless chicken, roasted onions, fingerling potatoes,
      plum mostarda, chicken jus

      $32

    • SAUCE AU SANGLIER

      boar sugo, roasted maitake mushrooms, creamy polenta

      $34

    • STEAK AU POIVRE

      wagyu beef, gratin de pommes,
      green peppercorn cream sauce

      $50 - $75

    SERVICE DE PAIN

    • acme epi baguette & house-cultured butter

      half $5

      full $9

    • shaved parisian ham

      $16

    • bone marrow persillade

      $6

    • duck liver terrine

      $8

    • pâté de campagne

      $8

    ENTREES

    • ESCARGOTS

      garlic-herb butter, bread crumbs

      $16

    • CHAMPIGNON ET OEUF

      wild mushrooms, fried egg, crispy shallots, fines herbes

      $21

    • RILLETTES DE SAUMON FUMÉ

      smoked salmon rillettes, crème fraîche, dill, trout roe, crostinis

      $22

    • STEAK TARTARE

      hand cut, capers, dijon, egg yolk, chives, crostini

      $23

    • SALADE VERTE

      gem & butter lettuce, frisée, haricots verts, radish,
      picked herbs, avocado vinaigrette

      $15

    • FRUITS À NOYAU ET STRACCIATELLA

      stone fruit, burrata, olive oil croutons, pickled shallots, herbs

      $21

    • OEUFS MIMOSA

      deviled eggs, tsar nicoulai caviar, chives, tallow chips, cornichons

      $27

    DESSERT

    • CHOUX AU CRAQUELIN

      espresso-chocolate mousse

      $10

    • MEYER LEMON CURD

      blueberry compote, poppy seed arlette, chantilly, pine nuts

      $12

    • VANILLA BEAN ICE CREAM

      brown butter caramel, sea salt, hazelnut lace cookie

      $8

    • FROMAGE DU JOUR

      chef’s choice

      $18