13690 Arnold Drive, Glen Ellen, CA 95442 (opens in a new tab) 707-938-2130
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13690 Arnold Drive, Glen Ellen, CA 95442 (opens in a new tab) 707-938-2130
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Menu

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    • WEEKNIGHT FAMILY-STYLE MEAL

    appetizer, entrée, cheese or dessert 65 per person, wine included Available by Experience reservation only

    • WEDNESDAY

      Cassoulet, duck confit, white beans, sausage, breadcrumbs

    • THURSDAY

      Wild Flounder Meunière, yukon potato purée, spinach,
      lemon-caper brown butter

    PLATS

    • GNOCCHI À LA PARISIENNE

      blistered tomatoes, shishito peppers, leek & comté fondue

      $29

    • COQUILLES

      east coast scallops, roasted corn, yukon potatoes, romesco sauce

      $44

    • THON GRILLE

      bluefin tuna, white beans, beefsteak tomatoes, smoked paprika, sauce verte

      $51

    • POULET ROTI

      heritage chicken, summer corn, jimmy nardello piperade,
      french feta & basil pistou

      $32

    • PORC LOIN

      peaches, romano beans, fresh corn polenta, stone fruit gastrique

      $38

    • STEAK AU POIVRE

      american wagyu, gratin de pommes,
      green peppercorn cream sauce

      $50 - $75

    SERVICE DE PAIN

    • acme epi baguette & house-cultured butter

      half $5

      full $9

    • bone marrow persillade

      $6

    • shaved parisian ham

      $16

    • duck liver terrine

      $8

    • pâté de campagne

      $8

    ENTREES

    • FONDUE DE POMMES ET DE CAVIA

      tallow-fried potatoes, mornay, smoked salmon roe, chives

      $23

    • ESCARGOTS

      garlic-herb butter, bread crumbs

      $16

    • STEAK TARTARE

      wagyu steak, grain mustard, capers, cornichons, yolk, comte, glazed toast

      $27

    • CARPACCIO DE TOMATES

      heirloom tomatoes, marinated white anchovies, capers, aioli, chives

      $19

    • POISSON CRU FRAIS

      australian kingfish, pickled peaches, fermented hot sauce, olio verde, chervil

      $26

    • SALADE VERTE

      gem & butter lettuce, frisée, haricots verts, radish,
      picked herbs, avocado vinaigrette

      $15

    • AUBERGINE ROTI

      local eggplant, raita, smoked tomato coulis, pomegranate molasses, crispy shallots, mint

      $19

    • STONE FRUIT & STRACCIATELLA

      burrata, tarragon, hot honey, pistachios

      $21

    DESSERT

    • CHOUX AU CRAQUELIN

      espresso-chocolate mousse

      $10

    • BRÛLÉE AU RIZ

      honey, vanilla bean

      $10

    • MEYER LEMON CURD

      blueberry compote, poppy seed arlette, chantilly, pine nuts

      $12

    • VANILLA BEAN ICE CREAM

      brown butter caramel, sea salt, hazelnut lace cookie

      $8

    • FROMAGE DU JOUR

      chef’s choice

      $18

     Thanksgiving Dinner at Poppy!

    1 PM – 6 PM

    $65 per person, four-course menu 

    beverages, tax & gratuity not included

    questions?  please call 707.938.3634 ext.11 



    For the Table

    • ACME BREAD

      house-cultured butter

    Entrees

    • BUTTERNUT SQUASH VELOUTE

      sage brown butter, candied pumpkin seeds, crème fraîche

    • SHAVED FENNEL & APPLE SALAD

      chicories, golden raisins, walnut crumble, maple vinaigrette

    • CARAMELIZED ONION & COMTÉ VOL AU VENT

      frisée, picked herbs, mustard vinaigrette

    PLATS

    • HERB-ROASTED TURKEY BREAST

      sourdough & chestnut stuffing, haricot vert, shallots, pan jus,
      cranberry-orange mostarda

    • SHORT RIB CONFIT

      parsnip purée, glazed baby carrots, cipollini onions, bordelaise

    • WILD FLOUNDER MEUNIÈRE

      yukon potato purée, spinach, lemon-caper brown butter

    • PARISIAN GNOCCHI

      roasted squash, wild mushrooms, aged comté, crispy sage

    Desserts

    • WHIPPED PUMPKIN CHEESECAKE

      cinnamon arlette, white chocolate mousse, candied pepitas

    • APPLE & POMEGRANATE PAVLOVA

      pistachio meringue, caramelized honey chantilly, citrus zest